MOGUMOGU （おいしいエンタメ）（おすすめch紹介）

【西成・とん平焼き】人気店の作り方｜鉄板焼 金ちゃん｜Tonpeiyaki Easy Okonomiyaki(お好み焼き)｜Japanese Street Food｜Osaka とんぺい焼き

(c) MOGUMOGU – Food Entertainment – モグモグ　鉄板焼 金ちゃん （Teppanyaki Kinchan） とんぺい焼き Tonpeiyaki 大阪の西成、あいりん地区にある『鉄板焼 金ちゃん』。 お昼休憩の直前にお伺いましたが快く撮影にご …

このお店で焼く『とんぺい焼き』は、芸術作品ですね。

これが、本場のとんぺい焼きかぁ❣く〜美味そうだ❤

美しい〜😳良いもの観ましたありがとうございます😊

BGMが西成っぽくて最高‼️(^｡^)

シンプルなものが一番うまい。

作ってくれるのは嬉しいですね〜！とん平焼き美味しそう🎶

とん平焼きて確か卵焼きに🐷肉がはいってるやつですね！それを巻いて焼くやつ！鉄板で焼いてソースかけてマヨネーズかけて美味しそう！なんか見た目がお好み焼きみたいで美味しそう！

this is good ! 👍

コロナ禍だから、食べ物動画ばかり見て心を満たしてる。笑笑

The bacon looks a bit raw

Made tonpeiyaki. If you didn’t know it was Japanese you’d think it was a german breakfast dish.

👍💕😍😄😘

左とん平の芸名のルーツって、まさかコレ❗❓

Qué rico 🤤

本家のとん平焼に近い作り方ですね。食べてみたいです。

やば！

深夜に見るのではなかった。卵の匂いがずっと想像で寝れない^_^肉が塩コショウで焼かれたらたまりませんね。豚肉と卵　マッチング抜群や。しかしはらへったなあ。

Thank you for watching. Please feel free to comment :)お気軽にコメントお待ちしております(^^)

ここここれは….🤤

15:00 これが何か教えてもらえますか?

元祖オムライス 職人の鍋振り – Old Style Omurice Master – Japanese Street Food – Omelette Rice 北極星

(c) MOGUMOGU – Food Entertainment – モグモグ　北極星 LINKS UMEDA店 “Hokkyokusei” ℹ️今回は以前にも撮影した。元祖オムライス北極星さんのLINKS UMEDA店を撮影しました。 北極星さんは1922年(大正11)年 …

awesome

น่าทานมากๆครับ First Comment!!!🇹🇭🇯🇵🤝❤️✌️👍🍻🍺

Oh that amazing cooking skill, beautiful food decoI can’t stop eating Japanese food

Wow the omu rice looks so yummy and skill very professional I Food Leveling

One day, one day I will master this skill. There will be a lot of rice on the ground, but I will persevere.

I have no words, just DAAAMN THIS IS THE STUFF 👌🏼 LOOK AT THAT GOOD OMURICE 🤤🤤🤤

本店との微妙な違いも観られて、とても興味深いですね。フライパンのご飯にちょろっとかける卵、どうやらあれがパラパラご飯の秘訣なんでしょうか。いつも美味しそうで楽しい動画、感謝です。

맛이 없을 수가 있겠나 이건 ㅋㅋㅋ 대박

I watched this Omurice video compared to a NY Japanese restaurant version and I like this version better. Flipping the rice inside the omelette seems better than putting the egg on top which was the NY version.

엄청 힘들겠다ㅠㅠ

抱歉 炒飯這樣炒 看起來就不好吃~

熱そうだし重そうだし美味しそうだし！筋肉すごそうだな〜と思って腕を見てたら左腕に傷がたくさん…火傷でしょうか😳

You have lots of talent every thing is so good I love Asian food

일본 만세

Looks delish, wish I had the shrimp. lol

Me encantan tus videos, siempre que los veo le dan mucha hambrez sigue as�!!!

جميل جدا

🍤 튀김 진짜 좋아해요

天啊 好想吃這道地的日本蛋包飯

dazzling cooking skills and appetizing results. hi new friend

【厨房の定点カメラ】町中華の炒飯 ラーメンｌInside Ramen shop’s kitchen・Fried Rice・Gyoza・Dumplings 餃子ｌJapanese Street food

(c) MOGUMOGU – Food Entertainment – モグモグ　大沼飯店（Oonuma hanten） 創業48年。地元で愛され続ける街の中華屋さんです。 二代にわたって営業されていて、お店の雰囲気・働いてる方々共にアットホームでとても …

This Exactly What I Want To See

Lots of love from India ❤❤❤❤

ahhhhhhh i feel like hungry…. love ramen….

On top of how informative and entertaining they are, Mogumogu videos still have zero calories.

Ramen, Chahan, Gyoza all of my favorite food 😋😋I hope that we could travel this beautiful world again soon 🙏Love from Thailand 🙏

누군가는 졸라게 불편 하시겠네ㅋㅋㅋ

0:46 기름 색깔 보자마자 입맛이 싹 가시네

中華の調理風景見ていると、手際が、良くいつまでも見ていられますね😊

the youtubers who film these kind of videos should just live stream from these shops

7:14 ㅋㅋ 위생 ㅅㅂ…ㅋㅋㅋ

맛은 둘째치고 기름 재사용에 위생상태가 졸라 지저분

油好黑好可怕

Does the middle pot contain broth? If so, then why the chef throws eggshells into the top part of the pot? Are they used in making the broth too?

Ramenu is my favoritu

👍👍👍🍜

What style of ramen is this ?:)

먹고싶당

this camera angle makes watching it way better

Deym. That wok is mirror clean.

給你一個讚….The chef is awesome.

マグロ解体ショーに密着 – 職人の捌き方 – Tuna Master’s Amazing Cutting Show – Japanese Street food – 築地寿司一番

(c) MOGUMOGU – Food Entertainment – モグモグ　築地すし一番（Tsukiji Sushi Ichiban） HP：http://sakanaya-group.com/04sushiichiban/00top/main.html 東京・築地場外市場にある「築地 すし一番 築地場外市場中央 …

When you want to be zoologist but you become chief dur to parental pressure 💀

“It’s tuna that costs more than a car.” that had me choking on my tea 😂 love the guy’s energy and how he explained the process and tuna parts in an entertaining way, and MAD RESPECT for their knife skills!! 👏👏👏 im craving for fatty tuna now

I like the guy. He makes the show look entertaining.

That sushi looks amazing!

Thank you for the translation. What a show! I hope they open back up soon.

Salam dari I N D O N E S I A 🇮🇩😁👍

Now, I am in mood for some tuna sushi 😛

That guy is a showman, and it’s hilarious how we wanted to pose with the tuna head lol, I’d stay all day watching

ちょっとヤンチャそうなイケメンお兄さんが良いですね。コロナ前の活気が今となっては恋しいねぇ、、。

I can see their passion towards their work

Every time you upload a video it makes me cry….why am i not in Japan right now 🙁

항상 영상 감사합니다 한국어 자막이 조금 다를때도 있지만 충분합니다

The moment he took out Sephiroth’s Masamune to cut the tuna 😶

he used the legendary Masamune sword to cut a tuna. what a legend

wow it’s giant !!Good video 🐟

Very interesting and entertaining.I enjoyed.Thank You for sharing.

I didnt realise how big tuna were!!! , but really enjoyed the show

Wow increíble 🤩

Looks like me lol… I studied zoology then Argentina turned me into a normal dude who sells meat daily xD. I even explain with detail to customers sometimes, but this dude is amazingly charming.

저 영롱한 마블링 보소 ㅋㅋ

【西成・屋台ラーメン】廣八堂・一杯のラーメンができるまで｜大阪｜Old Style Ramen Stall｜Japanese Street Food｜Osaka Nishinari

(c) MOGUMOGU – Food Entertainment – モグモグ　廣八堂 Google Map https://goo.gl/maps/UFqc6Q6GujpLdRBb6 大阪,西成(Osaka,Nishinari) ━━━━━━━━━━━━━━━━━━━━━━━━ 日本全国の …

6:49 the tray sitting half on the counter makes me nervous….

I find it weird that this sort of videos relax me…

*me eating my instant ramen I just made that is low quality*: I’ll eat with you bud

I’m going to try this style when I go back to Japan.

チャーシュー、ネギ、ナルト、メンマに味の付いてない普通のゆで卵これこそ古き良きラーメンです、完璧

美味しどう❤️わたしは屋台の食堂をほんとにすきです。

very authentic and special 很有有特色..

這樣小檔口每檔都有自己的風格及味道，品種不多但非常獨特，又便宜又好吃😋，也是生活文化的傳承，堅持✊🏻好吃😋。

🍜 🍜 🍜

!!

屋台は雰囲気が美味しいんですよね

Too bad the seller still use plastic bowl. But the ramen looks delicious with bunch of toppings

A �gua t� fria!

Saya Orang Indonesia. Tepatnya Kota Pekalongan Jawa Tengah. Saya sangat suka masakan Jepang. Saya suka kehidupan di Jepang.

Generous anount of meat

スープは即席

please take me as your student…

This chef must be Master level only,, he needs a timer for him to know the noodles are cooked or not. The others Grandmaster just go about doing other stuff wholebthe noodles is cooking.

屋台のラーメン食べてみたい！

That was a hearty amount of meat my man gave there