Travel Thirsty（おすすめch紹介）

ALIEN SHRIMP Thailand Street Food

(c) Travel Thirsty　Watch live Stomatopods being prepared and eaten in Thailand, one female with eggs and one male. Called “sea locusts” by ancient Assyrians, “prawn killers” in …

I don’t think I’ve ever seen shrimp actually alive flopping around like that

Mantis shrimp are pretty amazing creatures. They have the most complex eyes in the animal kingdom with 16 different color cones in their eyes compared to our 3. They are ultra voracious shallow water predators and have been known to hunt In rivers. Sub-species with claws use them tl smash their prey so fast that they produce an underwater shockwave that stuns them even if the claw misses. The sub-species with spines strike as fast but spear their prey or human hands if in self defense earning them the nickname thumb splitters. They can live for decades and mate for life. So those two in the video could have been husband and wife.

I love to see how other cultures eat different things!😀It’s amazing!😀😀😀💝

I have never seen these shrimp before! Wow! Hope they taste good!

These are called “galeras” in southern Spain. We eat them steamed and they look soooo much better than deep fried… honestly. It is curious to see how they are captured. Mantis shrimp are also cooked on a short pasta/rice stew called “guiso de galeras”. Enjoy!

R.I.P. shrimp. They will truly be delicious. I mean missed.

It’s called mantis shrimps and it’s really delicious when deep fried. Although I’ve never had it in a whole form. Now I’m craving for it in a middle of a coronavirus lockdown lol

This video was posted 3 years ago, it’s now Nov 2020 and from the look of that oil they’re probably still topping it up.

Finally some creatures that I acknowledged. In my area which is Đồ Sơn, it can be called : bề bề or tôm búa. Extremely delicious

Why in the hell is this so interesting, I can’t stop watching.

Thats the thing they dropped in Neo’s belly button from the Matrix

Boa arte culin�ria!

All I’m gonna say it looks delicious 😋

I appreciate that the shrimp are chilled to sleep, and then the first cut is right through the cerebral ganglion. Very Humane

저는 맨티스 새우가 사냥하는 모습을 보면서 경이로움마저도 느꼈는데 인간 앞에서는 아무런 힘조차 쓰지 못하고 그냥 요리가 되어버리는군요…

This shrimp developed armour that’s been evolved over hundreds of years to defend it from predators and rivals alike. Gets chopped in half by a pair of scissors

This shrimp is literally so fucking good I cannot y’all need to try it 💯🤤

Beautiful colouring on these beasties while still alive. Look well tasty too 😋, although I’d prefer them uncooked and still twitching I think. Good to see them sedated with ice.

Я уверен что они людей тоже едят😂😂

Охренеть кто их придумал))

Thai Food – MAKING RAINBOW NOODLES Shrimp Curry Bangkok Seafood Thailand

(c) Travel Thirsty　

Esse povo sao artistas, parabens , prato lindissimo💐💖💕💝

The attention to details here is mind-blowing! I so wanna be on the other end of that fork! Well done to all involved!

Comida muito bem elaborada praticamente uma obra de arte vcs estão de parabéns👏👏👏❤

Se ve sabroso todo, y que platos más hermosos!!!❤❤❤

Maravilha fiquei com fome

Quanto capricho 👏😁🇧🇷

Now i’ve seen an absolute beautiful culinary arts. Thank you guys.

Cai de para queda no vídeo,mas parece ser extremamente apimentado esse prato🔥🥵🥵Pra quem ama pimenta como eu,isso deve estar uma delícia 👌😋😋A decoração perfeito,comi com os olhos 👀👀👀

That’s lovely and I bet it smells and tastes amazing, all the details that went into this meal!

Q prato lindo e intetessante👍💐💐

If they brought that to my table I would eat it all and not share any of it. It’s so beautiful, feeds the eyes stomach and soul.

This dish is called Kanom Jeen Nam Prik which is fermented rice noodle (kanom jeen) and the coconut curry/sauce (nam prik). The curry is coconut and mung beans based with lots of herbs, kaffir lime and spicy chilli oil. Traditionally, it is served with deep fried veggies on the side. The recipe and presentation in this video though looks like a royal Thai cuisine dish with the shrimps and edible flowers etc. I love this dish. You have the curry that have a balance of sweet, nutty, sour and spicy flavours, and you get to eat it with the noodle and crunchy vegs! Perfect summer food.

E as louças e a apresentação 💕😍

Lindo demais!

What a beautiful dish! And it looks so yummy : )

After watching a soba noodle video this caught my eye. I love thai food. But this confused the hell out of me in the noodle making process lol. Did not expect the turnout to be paste squeezed through a tube. This dish makes me feel both gross and intrigued at the same time because of the visual combination of macerated paste like consistency paired with beautifully fried edible flowers, fresh herb toppings and colorful noodles. Love that it’s traditionally authentic and looks absolutely delectable. Watching the video just gave me mixed feelings lol. Excited to try this in Thailand.

Omg the rain is making it so much more enjoyable to watch.

Their serving dishes are beautiful!!!

This looks really pretty. With food, presentation means everything. I would definitely give this a try

Flores coloridas fritas….igual no Dorama Chocolate.💕👏👏🇧🇷

Xian Street Food – Making Chinese Spinach Noodles

(c) Travel Thirsty　

much praise to the chef in his labor and meticulous precision. as advanced as the world is, skills like these will always have a position.

Holy shit, it’s like everyday you see someone doing something amazing in their part of the world. What a time to be living where we can share and learn from each other.

The sound of the man working and the ambient chatter in the background is really calming

Que coisa maravilhosa!

Trabalho lindo !!!

Que arte mais linda 💚 massa sequinha e saudável.

simplemente chingon ese chino mis respetos para el

Beautiful geometric process in the rolling performance 🙂

Sempre estamos aprendendo coisas inusitadas. Parab�ns ao profissional. Abra�os

Wow! what an amazing technique for rolling dough and what a work out!

Perfei��o!

Es increíble parece una máquina ese chabon!!! Re perfecto los hizo!!!! Genio total!! 😁

Потрясающе! 😍

I love videos about markets and street food. Xian, where I was recently and also made some videos, is a fantastic city with lots of points of interest in your neighborhood.🤙📷🎥📸😎😃

Esselamü,aleyküm ellerinize sağlık bi,masaAllah🍁🍁🍁

chef with great skills and perfection.

I once decided to follow this video to get home-made noodles. When I was done, nine hours had passed. At that point I was very hungry.

It’s so weird seeing the everyday life of a new country I love it I’d love to see for myself in person

I love the sound of the knife slicing through the dough. It’s so comforting.

What an incredible knowledge…. Merci beaucoup!!!

ALIEN EGGS Japanese Street Food

(c) Travel Thirsty　

For the people that are wondering what this is, it’s Tako Tamago. Tako Tamago are octopus eggs! They are either eaten raw, or cooked, like in the video. Thank you for reading and have a nice day! 😀

Ive always wanted to know how to cook breast implant

I just got to know that an octopus lays eggs only once in its lifetime and she spends all her energy in caring for it and she dies around the time the eggs hatch 🥺😓

Благодарю Бога!Что я казашка!Наша еда, пища это мясо.

Ah yes, the perfect thing to watch when having a breakdown

They translated “octopus eggs” in Japanese into “eggs of foreigners”. That took me by surprise ngl

такое чувство что если прилетят инопланетяне то японцы их просто съедят с соевым соусом . причем приготовление выложат в ютуб ))

I’ve never seen this kind of eggs before.really wonderful.👍

There are truly some strange strange in this mysterious world of ours! Fascinating but I have to pass LOL!

I’ve had alien eggs before and I can tell you those are definitely not alien eggs!

*Meanwhile in the spaceshipAlien Wife :Honey,where are our eggs ?

This looks amazing

Что это?Аппетитно выглядит🐙

I have to confess i think i would eat the fried type of this monstrosity 🤣🤣

Очень интересно! Спасибо!

“Wtf is that?”“No idea, let’s eat it.”Says everyone in Japan.

Блииин, как я люблю кортошечку жаренную, с капусткой, огурчиками и сальцом… как же вот это есть???

Alien egg. We haven’t seen an actual alien but Japan is already eating their egg.Edit: I saw the small eggs and it reminds me of the worms in manga/anime. I can’t……

When he cut open the egg, I literally screamed out WTF

Поздравляем всех с днём рождения Александра Сергеевича Пушкина! Великого поэта и преобразителя Русского языка. А есть здесь его поклонники, понимающие и пишущие на этом великом языке?

Thai Food – CRISPY PORK BELLY Rainbow Fried Rice Aoywaan Bangkok Thailand

(c) Travel Thirsty　

Admiro muito suas culin�ria excelente v�deo de receitas valeu obrigado. ..

Maravilha heimmm!!!Quem me dera a chance de experimentar.Amaria saber o nome de pelo menos a metade dessas ervas e temperos.Parab�ns

Yes, looks amazing. Just wish a recipe was here also.

Cocinan en grande; maravilloso!

They look so good. I’ve tried the crispy rice before. It’s very addicting! 👌👀

Muito sofisticado! Imagine os nossos pratos com tantos ingredientes assim. Eles dao muita import�ncia ao sabor. O uso de ervas e temperos variados � muito importante. Gastronomia de alta qualidade!

oh hell yes!!! that looks amazing!

Que barbaridad tanta preparación! Para convertiste en un solo plato 😄

QUE comida trabalhosa, deve ter ficado uma delícia 👏👏👏👏

this is awesome! I love your content and it helps inspire me to keep making travel content 😎

Me fascina �sta receta bien colorida,me gustar�a que publiques en Espanol .Saludos desde Ecuador

WOW! Fantastic — an Absolutely complicated, beautiful, presentation!!! Would love to have some! 😋 😋 🤗 🍎

Пища для железных желудков жареная-пережареная. Как это можно есть?Но выглядит красиво.

Mind blown! Was about to give up watching because I was getting tired of the prep but I persisted…. and now I WANT ME SOME! Love BKK!

Надо уметь так красиво портить продукты😁

Que delicia quantos temperos, coisa linda com flores deve da pena de comer.

What a stunning and beautiful presentation, Chef! I enjoyed watching you prepare the food, at times your hands seemed to be moving like a ballet. The only thing that would make the experience better would be to have captions with the ingredient names. Of course, being able to smell the aromas and taste the dish if something the internet has yet to manage! : )

Lindo prato. Uma obra de arte. S�o diversos ingredientes. Deve estar muito gostoso.

Deve ser muito bom adoro Carne de porco estou com �gua Na boca parab�ns pra voc�s

Prato lindo!!!Quantas pimentas!!!